If we take a walk to the panorama, at the upper intersection of the canyon, at the crossroad before descending to Ngarai Sianok, there is a breakfast food stall on the left side of the road. This food outlet is always crowded with visitors who enjoy a delicious cheap breakfast, a variety of traditional culinary specialties of bukittinggi are available. It is a favorite place for Bukittinggi residents to enjoy breakfast, besides there is another place not far from the location of pecal ayang, namely pical sikai.
The main menu of this pecal ayang food stall is pecal / pecel, bubur kampiun, bubur campur, bubur mung bean, ketupat sayur pakai telor, nasi sop, bubur hitam and traditional snacks such as perkedel, martabak mini, kue lupis, sala laji, etc.
Pecal Ayang, a mixture of vegetables poured in peanut sauce which is almost as serving as pecel for Javanese. The vegetables consist of cabbage, bamboo shoots, cassava leaves, then dikasi ketupat plus yellow noodles or if in Java often use rice.
Another favorite menu is bubur kampiun or bubur campur, this porridge is a sweet porridge consisting of a mixture of coconut milk, brown sugar, salak seeds, plus lupis, white porridge, black porridge and mung bean porridge.
Then there is another favorite menu is lontong, ketupat watered with peanut sauce and cempedak vegetables, dikasi egg and red crackers, can be added noodles and bakwan.
Pecal, bubur kampiun and lontong sayur are the favorite dishes of this food outlet with affordable prices and delicious taste, Ni Ayang food stalls are targeted food outlets for traditional culinary lovers, crowded every morning and afternoon by local residents, Bukittinggi residents and tourists.
The price is quite affordable, a bowl of champion porridge costs Rp15,000, a plate of pecal and rice cakes costs Rp10,000 to Rp15,000
